Restaurant at Loch Melfort Hotel

For high quality food and wines, look no further

Fine dining and Bistro classics in our Restaurant, drinks on the deck– whatever your budget, appetite or occasion, we have plenty of options at Loch Melfort. We source fresh and local produce (wherever possible) and are lucky to be just 30 minutes down the road from Oban – ‘Scotland’s seafood capital’. You can enjoy well-cooked and well-presented tasty food from our excellent team of chefs.

We take the greatest of care when choosing our produce, ensuring it is as local and fresh as possible, such West Coast trout, scallops, venison and Game when in season. These are all sourced from Argyll suppliers and cooked by our talented team. Add to this seasonal vegetables and aromatic herbs and you have true gourmet excellence with the finest views on the West Coast. Wine takes pride of place in our restaurant, with a wine selection carefully chosen by passionate wine lovers and connoisseurs. We cater for vegans, vegetarians and guests with particular dietary requirements. We just ask that you let us know in advance and Chef will happily offer you a delicious alternative menu.