Food & Drink in Argyll & the Isles
Taste Argyll & the IslesDiscover places to eat and drink across Argyll & the Isles, from fresh seafood and locally made produce to whisky, gin and beer. Browse restaurants, cafés, pubs, producers and distilleries, then use the listings below to plan your visit.
Our small, local producers work with the land and sea to produce top-notch food that is as fresh as it comes, prepared with love, in our fabulous West Coast eateries.
We encourage you to explore our inspirational food trails, world-class distilleries and award-winning restaurants.
You’ll find artisan cheeses, locally roasted coffee, distinctive whiskies and some of Scotland’s finest seafood. From beach shacks to restaurants recognised by the MICHELIN Guide, the region’s food is strongly connected to its people, provenance, and place.
We’re not just about traditional Scottish fare either. Here you can taste the unexpected: gourmet vegan tasting menus, spicy shakshuka, and even sweet seaweed.
Explore our food and drink trails, meet local producers and find somewhere memorable to eat. Choosing local also helps support the people and communities behind Argyll’s food and drink.
Seafood Lovers
Taste fresh seafood across Argyll & the Isles, from harbour-side restaurants to relaxed seafood shacks. Use our interactive map to find places serving locally landed fish and shellfish across the mainland and islands.
Spirits & Beer
Sample whisky, gin, beer and other locally produced drinks across Argyll & the Isles. Use our interactive map to find distilleries, breweries, pubs, bars and producers across the mainland and islands.
Coffee & Cake
Take a break for locally roasted coffee, tea, home baking and sweet treats across Argyll & the Isles. Use our interactive map to find welcoming cafés and other places to enjoy coffee and cake.
Vegetarian Options
Find vegetarian and vegan food across Argyll & the Isles, from locally grown produce to creative plant-based dishes. Use our interactive map to explore cafés, restaurants, hotels and other places offering meat-free choices.
Local Pub Grub
Enjoy local pub food, seasonal produce and a warm welcome across Argyll & the Isles. Use our interactive map to find traditional inns, relaxed bars and family-friendly places serving lunch and dinner.
Fine Dining
Discover memorable dining experiences across Argyll & the Isles, with seasonal menus, local ingredients and restaurants in remarkable coastal and countryside settings
Taste our place!
Argyll’s farms, coast and island communities shape the food and drink produced here. Discover local seafood, meat, dairy products, preserves, baking and drinks, and find out where you can buy directly from producers and independent retailers.
Explore our Food & Drink Options
Annie's Herb Kitchen
Annie’s Herb Kitchen is a small family run business based in rural Argyllshire on the West Coast of Scotland. We hand make seasoning salts using locally sour...
16A Unit
Kilmory Estate
Lochgilphead
PA31 8RR
Tel: +44 (0) 7423 595 768
The Tayvallich Inn
Situated in the picturesque village of Tayvallich on the shores of Loch Sween, the Inn overlooks the beautiful natural harbour of Tayvallich Bay. At the hear...
The Tayvallich Inn
Tayvallich
PA31 8PL
Tel: 01546 870282
The Pierhouse Hotel & Seafood Restaurant
Hidden away in the quiet village of Port Appin, on the shores of Loch Linnhe, surrounded by the spectacular raw beauty of the magnificent west coast of Scotl...
Port Appin
Appin
PA38 4DE
Tel: 01631 730 302
Caol Ila Distillery
Reopened in August 2022 after an exciting renovation, Caol Ila, the Islay Home of Johnnie Walker, is open to visitors. Join us for our signature tour at Caol...
Port Askaig
Isle of Islay
PA46 7RL
Tel: 020 8838 9385
Fyne Ales
We are excited to welcome visitors daily from 10 am-6 pm for drinks in the Brewery Tap in our Brewery Courtyard beer garden or a cosy inside bar. You can buy...
Achadunan
Cairndow
Argyll
PA26 8BJ
Tel: 01499 600120
Beinn an Tuirc Distillers Cafe
Immerse yourself in the Kintyre Gin experience! Our tour lasts around an hour and you’ll learn all about the story of Kintyre Gin and the origins of the dist...
Lephincorrach Farm
Carradale
Campbeltown
Argyll
PA28 6QT
Tel: 01583 431 528
Ardbeg Distillery
For over 200 years, Ardbeg has been made on the small, remote Scottish Isle of Islay. Some people travel to Ardbeg along the winding road from Port Ellen. Ot...
Port Ellen
Isle of Islay
PA42 7EA
Tel: +44(0) 1496 302244
Portsonachan Hotel & Lodges - Cruachan Restaurant and Bar
Situated on the banks of the beautiful Loch Awe, West of Scotland.
19th Century Portsonachan Hotel's Cruachan Restaurant offers a stylish dining room and bar...
South Loch Awe
Portsonachan
Nr Dalmally
PA33 1BJ
Tel: 01866 833224
The Critic's Choice
We think our food and produce are pretty special. Special for quality, provenance, freshness and taste.
And we’re not the only ones.
"Scotland’s underrated foodie destination you need to add to your bucket list".
"There are feasting opportunities aplenty in this breathtaking part of Scotland".
Emma Henderson, Condé Nast Traveller, 2023
"Fans of fresh seafood are advised to drop everything and head to Oban. Be warned: you might decide not to return".
Jay Rayner, The Guardian
"Eat with your eyes: the Scottish foodie experience where you can literally eat the view".
Anthony Holter, The Art of Food & Drink
"In my search for the best vegan food in Scotland, I have often been surprised and more often than not, these surprises happened in Argyll."
Kathi Kamleitner, Watch Me See
"And with the sea exploding in my mouth, and my eyes resting on the beguiling loch surface, I feel incredibly lucky to be party to this seafood lover’s paradise."
Jenny Rowe, The Independent
Blogs to Whet Your Appetite
Seafood with a view in Oban and Lorn | Argyll & the Isles
The seaside town of Oban, known as ‘Scotland’s Seafood Capital,’ is the place to sample the some of Scotland's best seafood.
Blog | 18 Whisky Distilleries to Visit in Argyll & the Isles
Explore 18 whisky distilleries across Argyll & the Isles, from Islay's peaty malts to Campbeltown's historic Whisky Coast.
