Savour the taste of Argyll & the Isles. Discover the exceptional quality of local Scottish produce that supports rural communities while tantalising your taste buds. From the pristine West Coast waters to the lush countryside, Scotland's award-winning local food producers create sustainable, delicious offerings that deserve your support.
Our small, local producers work with the land and sea to produce top-notch food that is as fresh as it comes, prepared with love, in our fabulous West Coast eateries.
We encourage you to explore our inspirational food trails, world-class distilleries and award-winning restaurants.
You'll find artisan cheeses, famous whiskies, locally roast coffees and the very finest seafood. From beach shacks to Michelin-starred restaurants, our food is exceptional. And it has a unique connection to people, provenance and place.
We're not just about traditional Scottish fare either. Here you can taste the unexpected: gourmet vegan tasting menus, spicy shakshuka, and even sweet seaweed.
Explore, connect with the food and producers, and sample our natural larder for some of the best food in Scotland.
Support Scotland's vibrant food ecosystem by choosing local - your taste buds and our rural communities will thank you!