With its extensive peatland, pure, clear waters and proud distilling heritage, it’s no surprise that Argyll & the Isles have earned the reputation of Scotland’s Whisky Coast.
The area is home to eighteen world-class whisky distilleries, plus a handful of award-winning micro-distilleries producing artisan gin and delicious rum.
Scotland’s west coast boasts some of the most famous Scotch whisky distilleries, including Laphroaig, Lagavulin, Glen Scotia, Bowmore and Springbank. Visit us and sample a wee dram!
The distilleries of Argyll & the Isles span three of Scotland’s recognised whisky regions: Campbeltown, Highland and Islay. Oban, Jura, Mull and Tiree are part of the Highland region.
Gin is produced on Kintyre and Colonsay, Islay, Bute, Jura, Mull and Tiree. Perhaps we should also be known as Scotland’s Gin Coast!
Jura’s Deer Island specialise in the distillation of rum, while the Isle of Bute Distillery and Beinn an Tuirc in Kintyre produce seasonal barrels.
Wherever the spirits are produced, the emphasis here is on quality. These are prestigious products which are in global demand.
The worldwide interest in single-malt whisky has fuelled new developments. Recent additions include Port Ellen, which resumed distilling in 2024, and Laggan Bay, Islay’s eleventh working distillery. Further distillery developments are planned around Campbeltown.
Whatever your tipple, the choice is abundant, the expertise undisputed, and the taste unparalleled. There are many ways to enjoy our distilleries’ heritage and produce. Most offer tours and tasting experiences, and with our regular ferry services, it’s easy to combine distillery visits with a wee island-hopping adventure.
Take home a bottle to remember your stay and top up supplies by ordering online from the comfort of your home. You could join us for a dram or two at one of our fantastic whisky festivals in Islay or Campbeltown.
The Gaelic word for whisky is uisge beatha, which means water of life. In these parts, we couldn’t agree more.